Spiced Pumpkin Pie

Dessert

Ingredients

  1. 1 9-inch pie crust

  2. 1 cup dark brown sugar

  3. 1/4 cup cornstarch

  4. 3/4 tsp cinnamon

  5. 1/4 tsp nutmeg

  6. 1/4 tsp ginger

  7. 1/4 tsp salt

  8. pinch of allspice

  9. pinch of cloves

  10. 1 29 oz can 100% pumpkin puree

  11. 1/2 cup coconut milk

  12. 1/2 cup soy milk

  13. 1 tsp vanilla extract

Directions

  • Preheat the oven to 425F.
    Blend all of the ingredients and transfer the mixture into the prepared pie shell.

  • Bake for 15 minutes, turn the temperature to 350 F and then bake for 35-40 minutes.

  • Top with whipped topping.